[World's first three-layer steel made of stainless steel and aluminum]
Achieves lightweight and high thermal conductivity.
〇The lightweight and rust-resistant "Dutch Oven" was born, aiming to be used both outdoors and in the kitchen.
〇 TSBBQ, which offers a stylish barbecue style, has released a new Dutch oven that is lightweight and easy to maintain! 〇6 inches is the perfect size for solo camping or BBQ!
〇We have incorporated ideas to make it easy to use not only outdoors, but also for daily cooking in the kitchen.
〇The world's first Dutch oven uses triple-layered steel of stainless steel and aluminum.
〇Weight is 30% lighter than cast iron, and 20% lighter than all stainless steel.
〇The advantage of triple-layered steel of stainless steel and aluminum is not only lightness! Since aluminum is sandwiched in the center, it has good heat conduction and eliminates the disadvantage of conventional stainless steel pots, which is that only the bottom side that is in contact with the heat source can be heated.
〇In addition to the advantage of stainless steel Dutch ovens, which do not require seasoning (seasoning with oil) before or after use, and are highly durable, they are easy to remove dirt and are resistant to rust. It can also be thoroughly washed with detergent.
〇The shape of the pot has also been improved. By creating a gentle roundness from the bottom of the pot to the sides instead of a straight line, convection is created and prevents sudden boiling over.
〇The crane that is useful outdoors is removable so that it is easy to use at home. Great for both daily cooking and outdoor activities!
〇Compatible with all heat sources such as IH200V, 100V, gas fire, halogen heater, sheathed heater, etc.
〇Using the moisture in the ingredients, you can cook without using as much water as possible. You can utilize the flavor and nutrients of ingredients such as meat and vegetables without leaving anything behind.
〇The main body has a beautiful mirror finish by a polishing craftsman in Tsubame. The lid and main body fit snugly together, locking in the flavor of the food and preventing sudden boiling over.
■Manufacturing: Tsubame Tech
Its main business is the manufacture and processing of stainless steel household cooking utensils and outdoor goods. Even in Tsubame, a manufacturing town, it is rare that a single company can handle pressing, welding, polishing, cleaning, and packaging in an integrated manner. This allows us to quickly produce high-quality products.
[Product details]
Body material: Three-layer stainless steel (SUS304 + aluminum + SUS430)
Lid material: SUS430
Crane metal fittings material: SUS430
Weight: approx. 1.67kg (body: 0.75kg, lid: 0.79kg, crane 0.13kg)
Size: Body thickness bottom 3.5mm, lid thickness bottom 4mm
Body inner diameter: approx. 148mm, depth (from the inside of the body) approx. 83.5mm
Height: (with lid) approx. 112mm (including the height of the knob)
External dimensions: Width approx. 218mm (including handle)
Capacity: Approx. 1.0L
Manufactured by: Tsubame City, Niigata Prefecture
[Product Appeal / Recommended Points]
● Uses the world’s first three-layer stainless steel construction
The three-layer structure combining stainless steel and aluminum achieves both lightweight design and excellent heat conductivity at a high level. The aluminum layer efficiently transfers heat throughout the pot, helping reduce uneven heating and bringing out the best flavor in your ingredients.
● Approximately 30% lighter than cast iron
About 30% lighter than a typical cast iron Dutch oven. It reduces the burden of carrying, making it ideal for camping, touring, mountain hiking, and any situation where you want to keep your gear as light as possible.
● Rust-resistant and easy to maintain
Made of stainless steel, so seasoning is unnecessary unlike cast iron Dutch ovens. Cleaning after use is simple, and you can enjoy long-term use without worrying about rust.
● High heat conductivity for authentic cooking
Aluminum placed at the core of the three-layer structure quickly transfers heat, making it suitable for a wide range of cooking methods such as simmering, searing, steaming, and rice cooking. It draws out the natural flavor of ingredients so you can enjoy authentic outdoor meals.
● Ideal 6-inch size for solo camping
Compact design with a capacity of approximately 1.0 L. It is the perfect size for rice cooking, stews, ajillo, soups, and more for solo or duo camping. It is also convenient as a secondary pot when you want to add one more dish.
● Easy to use in a home kitchen
Not limited to outdoor use; it also performs well in your home kitchen. The stylish mirror finish blends naturally with the dining table, making it a great choice as an everyday cooking tool.
● High quality created by the craftsmanship of Tsubame-Sanjo
Manufactured in the Tsubame-Sanjo region of Niigata Prefecture, known as a famous center for metalworking. The high quality, carefully crafted down to the smallest details, becomes apparent the longer you use it.
● Mirror finish that makes dirt easy to remove
The mirror finish makes it less likely for dirt to stick, and cleaning after use is smooth and easy. It can be maintained effortlessly even after outdoor use.
[Summary]
This product is a next-generation Dutch oven that delivers a high level of lightweight design, heat conductivity, and ease of maintenance. It solves the problems of heaviness and rust associated with cast iron while allowing you to enjoy authentic Dutch oven cooking. Its greatest appeal lies in its versatility as a single pot that works wonderfully for solo camping and small-group outdoor use, as well as in the home kitchen. Experience for yourself the usability and quality created by the reliable craftsmanship of Tsubame-Sanjo in your everyday cooking.