Specifications:
Material: 201 stainless steel
Silver color
Pattern: 1 layer with 2 steaming trays, 2 layers with 3 steaming trays (optional)
Heating Way: Gas Stove / Induction Stove / Ceramic Electric Stove / Electric Stove
Overall dimensions:
1 layer with 2 steamer trays: 28x26 x 9cm / 11x10 x 3.5inch (approx)
2 layers with 3 steamer trays: 28x26 x 17cm / 11x10 x 6.5inch (approx)
Characteristics:
● Made of 201 stainless steel, high temperature resistant and corrosion resistant, easy to clean.
● There are also anti-scald handles in the mezzanine and 2 sides with handles.
● The drawer-type design can provide better sealing, and can make full use of steam to steam food.
● Add water to the bottom of the steam box and place it directly on the induction cooker or on a gas cooker.
● Suitable for steamed sausage, steamed vegetables, seafood, dumplings, pastries, steamed noodles, etc.
● It can cook a plate about every minute, which is fast and convenient and gives the family a healthy breakfast.
How to use:
1. Combine the flour, water, eggs, minced meat and flour paste seasoning.
2. Add water to the machine. Check if there is enough water before use to avoid dry burns.
3. Place the machine on the induction cooker or on a gas cooker and heat until the water boils.
A) Pull out the tray, brush a layer of oil;
B) Stick the flour evenly on the tray;
C) Close the tray;
4. After a few minutes, the flour dough becomes a translucent color, use the scraper to scrape the rice rolls into the dish.
The set includes:
1 layer with 2 steam trays
1 x Rice Roll Steamer
2 x steamer
1 x scraper (plastic)
1 x oil brush
(excluding other decorations)
2 layers with 3 steam trays
1 x Rice Roll Steamer
3 x steamer
1 x scraper (plastic)
1 x oil brush
(excluding other decorations)
Instructions are not included. I hope for a nice day!
