Product Introduction: A bowl of spring noodles that is richly coated with the flavors and depth of seafood, allowing you to easily satisfy your gourmet desires. It is filling yet only in the 100 kcal range, making it perfect not only for lunch but also for dinner or a late-night snack, becoming the star of a meal that offers satisfaction and happiness. The seafood salt soup is enhanced with the flavors of scallops, shrimp, and squid. It has a refreshing yet robust deliciousness with the aroma of sesame oil.
Ingredients: Spring noodles (starch, brewed vinegar) (made in China), salt, vegetable fats and oils, pork fat, sugar, chicken seasoning, soybean products, spices, egg products, oyster sauce, dried green onions, squid extract, hydrolyzed protein, fish paste products, powdered soy sauce, shrimp extract, shiitake powder, scallop extract, whole egg powder / seasoning (amino acids, etc.), thickening agents (modified starch, thickening polysaccharides), baking soda, caramel coloring, flavoring, carotenoid coloring, antioxidants (vitamin E), sweeteners (sucralose, acesulfame K), red yeast rice coloring, (contains shrimp, crab, wheat, egg, dairy, squid, sesame, soybean, chicken, pork).
Nutritional Information: Energy: 137 kcal, Protein: 1.3 g, Fat: 2.8 g, Carbohydrates: 27.1 g, Salt equivalent: 2.9 g.